Selsley Foods began its life as a herb and goat farm during the mid 1980's in the small southern Cotswolds village of Selsley, near Stroud, Gloucestershire.

Some inspired thinking lead to the gradual introduction of a range of speciality food products, using the herbs from the farm as base ingredients. Spices were later added to complement the growing range. Today the goats have gone and we no longer work from the farm, although we still have a wonderful view from our kitchen window.

Our most popular products include Lavender Marmalade, Tomato Chilli Chutney with Roasted Garlic and Spiced Plum Chutney with Sloe Gin, but we continue to add new products to our range using herbs and spices, locally sourced and from around the world.  We hold true to our tag line - 'creative ways with spice'.

We are famous for our Gourmet Mulling Syrup but our new range of fruit based syrups are simply divine in cocktails, a little taste of heaven when added to chilled sparkling wine and to die for when poured over ice cream.